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Ta-Lay Thai
Shrimp, squid, and mussels stir-fried with fresh basil, garlic, galangal, lemongrass, kaffir lime leaves, chili, and bell peppers.
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Soft shell crab with Curry Powder
Spicy grilled marinated pork tossed with red onions, scallions, cilantro, ground toasted rice, lime juice, and chili.